Jambul Hill

Crest of the hill situated in the village of Pesaban, Nongan Village, Rendang district, Regency of Levin, the distance is about 12 km from Klungkung or 51 km from the city of Denpasar and major roads impassable to Besakih. 0byek is located on the hill, the appeal of this object lies in the combination of panoramic hills, fields, valleys and panoramic views of the sea. From this height where tourists can see the stunning natural beauty. Lane road winding uphill and can be seen patches of terraced rice fields and clove trees seem subur.Di eastern hill towering Sidemen area and the southern rice fields seem Klungkung regency and surrounding areas as well as view the high seas in the South of Klungkung. Crest of the hill much visited by tourists who will go to Besakih or on the returns from there.

WALI BEACH CAFE JIMBARAN

Bali is one of the world’s heritages, well known for its unique art and culture.
Now Jimbaran Bay / Kelan Beach, southern part of Bali, with
its white sandy beach, wonderful sunset and tasteful seafood enhance
the uniqueness of Bali.

Its easy access to and from the high way, highlighted by its superb
sunset cocktail and seafood dinner, Jimbaran Bay / Kelan Beach
becomes a must while in Bali.

WALI Beach Cafe , operating since 2008, is located at the Jimbaran Bay /
Kelan  Beach. Most important is that the service is up to the international standard and
yet with Bali hospitality and local nuance.

We also serve Special or Romantic Sunset Dinner Party for Birth Day,
Company Gathering, Other Occasions and Wedding Reception.

Ride the local outrigger, toast to the sunset and then enjoy your tasteful
seafood dinner, grilled, fried, steamed or at your choice at WALI Beach Cafe at Jimbaran Bay / Kelan Beach.
It becomes an unforgettable time in Bali.

 

List of Menu

 

FISH :

. Red and White Snapper . Garoupa . Live Garoupa . Live Baramundi . King Fish . Barracuda . Tuna Serving suggestions : Traditional flame grilled / Steamed with union, garlic, mild chili

SQUID : Serving suggestions :

. Traditional flame grilled or chili sauce / saus sambal . Sweet and sour sauce / saus asam manis . Black paper sauce / saus lada hitam . Fried in batter / goreng tepung

PRAWNS:

. Medium prawn . Medium prawn – Live . King prawn Serving suggestions: . Traditional flame grilled Or Chili sauce / Saus sambal . Sweet and sour sauce / saus asam manis . Black paper sauce / saus lada hitam . Oyster sauce / saus tiram

CRAB: Live and Fresh Crab Serving suggestions:

. Traditional flame grilled/ Boiled/ Steamed. Or Chili sauce / sauce sambal . Sweet sour sauce / saus asam manis . Black paper sauce / saus lada hitam . Oyster sauce / saus tiram   LOBSTER : Live and Fresh Lobster Serving suggestions: . Traditional flame grilled Or Chili sauce / saus sambal . Fish head soup / soup kepala Ikan MUSSEL : Serving suggestions : . Traditional flame grilled NON SEAFOOD OPTIONS: . Grilled and fried chicken . Fried rice / Nasi ngoreng . Steamed vegetable / Cap cay . Bowl of chips / Kentang goreng   Special Packages “Romantic Sunset Sailing Dinner” Prices includes (per person) : US$ contac us minimum 2 pax Romantic Dinner per couple: • Welcome drink / sweet peanut. • Soup: sweet corn soap or fish soap. • Main course: Lobster 300 grams, fish 350 grams, 3 squids satay, 3 clams, 3medium prawn, 1 crab, xSteam rice, fried potato, vegetable/cah kangkung, 4 kind of sauces. • Dessert: local fresh fruit. • Drink: 2 glasses Local Wine or green coco. • Weather permitting, sailing on a local outrigger/local jukung from near by beach, toast to the sunset (1 glass of local) before arriving at Wali Cafe. • Gift away: beach sarong, offered on the beach in front of the cafe. It is yours; you could wear it for the dinner or take it home for the Bali Memory. • From the beach you will be escorted to your private table to enjoy your seafood dinner. Note: Additional wine on board of the jukung or during dinner is against charge. Suggest starting sailing at 17.00 local time. Advance booking is necessary: Payment: Cash or Credit card after service Credit card accepted: MASTER, VISA, BCA Card. Jimbaran Bay Jl. Segara Madu, di Pantai Kelan  Kuta – Bali Phone :Niko  (0361) 9950819,085235864646,

Resep Masakan khas Bali Ayam Betutu

 Betutu merupakan masakan faforit masyarakat Bali. Biasanya dibuat dari bebek atau ayam yang dibungkus daun pisang, lalu dibungkus lagi dengan pelepah pinang sehingga rapat.  Bebek atau ayam ditanam dalam lubang di tanah dan ditutup dengan bara api selama 6-7 jam sampai matang. . Memang untuk membuat masakan khas Bali ini tidaklah mudah, namun jika anda akan mendapatkan cita rasa yang lezat dari Ayam Betutu anda pasti  tidak akan menyesal. Berikut ini resep membuat Ayam Betutu, silahakan dipelajari dan selamat mencoba.

 

Bahan

• 1 ekor ( 1½ kg ) ayam besar
• 100 gr daun singkong muda, rebus
• hingga lunak, peras, potong-potong
• 5 sdm minyak, untuk menumis
• daun pisang/aluminium foil, untuk pembungkus 
•  
• Bumbu yang dihaluskan:
•  
•     7 buah cabai merah dan 5 rawit
•     5 buah kemiri, disangrai
•     10 buah bawang merah
•     1 sdt terasi
•     5 buah bawang putih
•     1 sdm ketumbar, disangrai
•     1½ sdm serai, diiris halus
•     2 sdt merica bulat
•     1 sdm lengkuas dicincang
•     ½ sdt pala bubuk
•     2 sdt kunyit dicincang
•     4 lembar daun jeruk purut
•     2 sdt jahe dicincang
•     2 sdt kencur dicincang
•     garam dan gula menurut selera

Cara memasak 

•  Tumis bumbu halus sampai harum dan kering.  Angkat dan dinginkan.  Bagi menjadi dua bagian
• Campur satu bagian bumbu dengan daun singkong.  Masukkan dalam rongga badan ayam, semat   lubangnya dengan tusuk gigi.   Lumuri sisa bumbu pada permukaan ayam dan di bawah kulit. 
• Bungkus dengan beberapa lapis daun pisang, ikat erat dengan tali.  Panggang dalam oven dengan panas 180°C, selama 2-3 jam sampai matang. 
•  Angkat, potong-potong dan hidangkan, sajikan denmgan sambal dan krupuk kulit ayam sebagai pelangkap

Catatan:   sebelum dipanggang, bisa juga dikukus lebih dulu ± 45 menit, kemudian dipanggang selama 1 jam.